Natalie

Antipasto Kebobs

Immersion Blender Hollandaise Sauce {With Easy Eggs Benedict Tips & Variations Too!}

Crispy Plantain Crusted Fish Sticks {W/Cucumber~Dill Sauce}

Homemade Apple, Pear, & Pom Cider {From Scratch}

Lasagna w/Basil~Spinach Ricotta Filling & Turkey~Veggie Marinara Sauce {Three Variations: Spaghetti Squash, Traditional Noodle, & Personal-Sized}

Paleo Portabella Mushroom Burger Stacks

My Fave Mushroom Soup, Hungarian Style

Crock Pot Chile Verde {New Mexican~Inspired Green Chile Stew}

Autumn Salad w/Persimmon, Pear, Pomegranate, & Walnut~Encrusted Goat Cheese

My Fave Café {Say Hello to Frothy Heaven!}

Pumpkin Flan w/Coconut Sugar Caramel Sauce {Dairy-free}

Simple Crispy Roast Chicken Legs {or Breasts, Thighs, Etc.}

Chai-Spiced Cake w/Banana~Coconut Filling & Creamy Coconut Icing {w/Cassava Flour}

Roasted Pumpkin Seeds… Four Flavors!

How to Make Ghee

70 Crock Pot Recipes!!